I don’t know about you but I am tired of cooking the same things over and over. Because of that I have been leaning back into my old stand-by, higher carb recipes. Fast, easy, and simple. Right? Yeah, until you get on the scale!
So I was happy to find this great recipe from the 310 Nutrition Blog, whom allowed me to share this with you. It is easy to make and delicious too!
Printable recipe is below. Enjoy!
Easy One-Pan Low-Carb Fajita Dinner Recipe
Ingredients:
Serves 4
1 lb chicken or flank steak, sliced into strips
1 medium onion, sliced
1 green bell pepper, sliced
1 red bell pepper, sliced
1-2 tbsp olive oil
1 tbsp taco seasoning
salt and pepper
Optional toppings:
avocado, sour cream, tomato, cilantro, cheese, jalapeno, etc.
Directions:
Pre-heat oven to 425 degrees F and lightly grease a baking tray.
Combine all ingredients in a bowl and mix well until meat and veggies are coated in olive oil and seasoning.
Evenly spread meat and veggies on the baking tray and bake for 15-20 minutes until meat is cooked to preference and veggies are tender.
Enjoy as is, or serve over lettuce, rice, or cauliflower rice!
Nutrition:
257 calories
7 g carbs
5 g net carbs
10 g fat
35 g protein
EASY ONE-PAN LOW-CARB FAJITA DINNER
Ingredients
- 1 lb chicken or flank steak sliced into strips
- 1 medium onion sliced
- 1 green bell pepper sliced
- 1 red bell pepper sliced
- 1-2 tbsp olive oil
- 1 tbsp taco seasoning
- salt to taste
- pepper to taste
Instructions
- Pre-heat oven to 425 degrees F and lightly grease a baking tray with oil.
- Combine all ingredients in a bowl and mix well until meat and veggies are coated in olive oil and seasoning.
- Evenly spread meat and veggies on the baking tray and bake for 15-20 minutes until meat is cooked to preference and veggies are tender.
Notes
avocado, sour cream, tomato, cilantro, cheese, jalapeno, etc.
Hope you enjoy!
Hi! I’m Chris! Just a Midlife Wife sharing about life’s journey; screaming and kicking through it while supposedly aging gracefully…
Focusing on healthy living, low carb & keto, things I am loving right now, and life in general.